Chinese Food
All Recipes
Sweet potato syrup for health preservation in autumn
Sweet potato syrup can replenish blood and nourish the face. It is very helpful for women who have menstruation and long-term sitting in the office.
Stewed mutton balls with radish
Mutton balls and white radish pieces are boiled with clear water. They don't need to be cooked for a long time. They can taste rich and delicious. White radish is sweet, pungent and cool in nature. It has the functions of clearing heat, promotin... ...
Stewed pigeon soup
This soup is the best. Man's gas station. A beauty salon for women.
Stir fried dried garlic
It's easy to catch cold in autumn. Eat more garlic. It can play a preventive role. This dish is easy to operate. It's refreshing. It's good for your health. All the ingredients are not 5 yuan.
Braised spare ribs
I have lived in the south for five years, so the taste of eating meat is just that our dishes are full of thick oil and red sauce. I used to like braised pork with streaky pork. Since I made braised pork ribs once, now I prefer ribs with tight m... ...
Spicy lotus root slices
Use your own oil to sprinkle hot pepper. If not, use chili noodles instead.
Smooth fat intestines
In the northeast, chubby sausage is a hard dish. It's a dish that can be sold very well. If you make this dish, it's a qualified food. Ha ha.
Stir fried mung bean sprouts with shredded chili
Cutting chili peppers has always been a favorite seasoning. It's not greasy or greasy. It's appetizing and it's a meal. Generally, it's put in some when cooking. It's fried with bean sprouts. It's a good match to enhance the light taste of bean sprouts.
Steamed brine noodles
Delicious steamed noodles. It's really from snacks to big. Mom's method has always been used. But now there are cooked noodles. In order to save trouble, the number of steamed noodles is less and less. Today, at noon, the eldest brother, who was... ...
Scrambled egg with tomato
My husband's love, nutrition and health, convenient production, cheap material.
Snow pear and lotus seed soup with Tremella
It's dry in autumn, nourishing Yin, moistening dryness and beautifying. It's high in nutrition and food supplement value. It's simple in practice, few in steps, well processed raw materials. It's only necessary to add water and simmer slowly. It... ...
Shrimp with pepper and salt skin
I haven't had a new dish for a long time. Completed the migration from Jiangnan to Nanguo. Finally, you can eat seafood without fear. Fresh. Big.
Red bean and peanut congee
Red beans and peanuts have blood tonic function. In dry winter, you can choose to cook some porridge. Breakfast with steamed bun and steamed bread is very good.
Braised spare ribs
When it comes to ribs, it always makes me fall into the reverie of infinite delicious food. There are plates of ribs in my head, which are all kinds of delicious and colorful. It can be said that ribs are attractive for thousands of times. Saliv... ...
